Mrs Tollman's Seeded Bread recipe is the most highly sought-after by guests, solely crafted with the finest ingredients that cannot be acquired elsewhere. Bearing in mind this unparalleled quality, Mrs Tollman and Chef Paula Stakelum determined that the best way to preserve the recipe's distinction was to bottle the elements required to make the bread. Guests can now make the bread in their own home, instantaneously conjuring up the idyllic memory of Ashford Castle.