Hilary’s Fig & Apple Chutney
Indulge in the taste of Ashford Castle with our handmade Fig and Apple Chutney. Crafted in small batches by our renowned Sous Chef, Hilary Casey here in the Ashford Castle kitchens.
Perfect for pairing with cheese, charcuterie, or as a glaze for grilled meats.
Watch the video of the Guinness Apple Tree, planted during the Guinness era over a century ago and among the apple trees used to create this delicious chutney.
Ingredients: Honey, Onion, Cider Vinegar, Apples, Raisins, Mustard Seeds, Cinnamon, Ginger, Dried Figs, Nutmeg, Cayenne Pepper, Contains: Sodium Dioxide, Mustard Seeds
Once opened, keep refrigerated and consume within 10 days.